Park City is a winter wonderland for foodies, with over 100 restaurants offering a variety of cuisines and atmospheres. Whether you crave international dishes, innovative American fare, or hearty apres-ski food, you’ll find something to satisfy your taste buds in this alpine town.
Many restaurants use locally sourced ingredients, showcasing the region’s freshness and sustainability. You can stroll along Main Street and discover a range of dining options, from upscale to laidback. Or you can hop on the free city-wide transportation system and explore other areas of Park City.
No matter where you go, you’ll enjoy the culinary creativity and charm of this mountain destination. And after a delicious meal, you can unwind with live music or dance the night away at one of the many nightlife venues. Park City has it all: great food, great fun, and great views!
To see even more options in addition to those below, check out the recent Tastemakers of Park City Video Series that showcases local chef-owned eateries and the Chefs of Park City’s culinary scene, as well as their dishes. In this series, they visit four Park City restaurants: Handle, Silver Star Café, Twisted Fern, and Firewood.
If you are looking for the perfect destination for your next trip, our Resort Guide has everything you need to know. You can check out our regular podcast hereApple | Spotify | Podcasts or search The White Out on your chosen podcast directory.
Park City Restaurants
Park City is home to dining establishments where you can sample everything from foreign fare to farm fresh food. You can easily walk or take a short ride on the free city-wide transportation system to award-winning restaurants and sample big city variety with small town hospitality.
For an insider’s guide from a local resident to the many restaurants on Main Street, let Food Tours Park City take you through a handful of choice eateries.
If you have got wine on your mind, take a fun and informative bus tour with the Fox School of Wine’s Mines & Wine Tour. Visit iconic historical sites of the town’s past as a booming silver mining mecca, while Sommelier Kirsten Fox shares amusing facts mixed with a wine and food pairing at each stop.
Enjoy some local libations and sit down for a pint of craft beer at Wasatch Brew Pub or Red Rock Brewing. Ski into the world’s only ski-in distillery, High West, for lunch or après-ski. Try your hand at gin making with Alpine Distilling’s Gin Experience, which allows guests to infuse and create their own bottle of gin. Or savour a glass of ‘the official wine of après’ at Old Town Cellars.